SMME MAGAZINE

GET A QUOTE

Building a restaurant chain in Nigeria: The story of Toasties

Karina

·

·

, , , , , , , ,

Eka Obaigbena noticed a gap in Nigeria’s restaurant market for the fast-casual chains she had grown accustomed to while living overseas.

Karina

Leave a Reply

Your email address will not be published. Required fields are marked *

Powered by
►
Necessary cookies enable essential site features like secure log-ins and consent preference adjustments. They do not store personal data.
None
►
Functional cookies support features like content sharing on social media, collecting feedback, and enabling third-party tools.
None
►
Analytical cookies track visitor interactions, providing insights on metrics like visitor count, bounce rate, and traffic sources.
None
►
Advertisement cookies deliver personalized ads based on your previous visits and analyze the effectiveness of ad campaigns.
None
Powered by